Delallo Shells, 16 oz

DeLallo Shells, 16 oz, are seashell-shaped pasta made from high-quality durum wheat semolina. Their concave design is perfect for scooping up sauces and small ingredients, making them ideal for creamy dishes, baked casseroles, or hearty meat sauces. Crafted in Italy, these shells are non-GMO, vegan, and dried slowly at low temperatures to preserve their authentic flavor and al dente texture. A versatile and delicious choice for pasta lovers!